Saturday 16 April 2011

Saturday 16th April 2011

Sallyport  club Sandwich with rarebreed Tamworth ham, mayo,tomato and  lemon and honey dressed leaves


The week-end is very precious to most people and we are no different. The only thing is we have to work extra hard during that time because this is when most people want to be out enjoying themselves. This is something that can put some people off entering the industry..............................because to be fair it  isn't for everyone.
 However  there are many people like myself who get  hooked in early on in their career because they receive a  huge buzz  working in a restaurant  and wouldn't dream of doing anything else.  Also Successful waiting on staff genuinely  love being nice to people and making sure others have a great night. We had a fantastic time last night with Gary our amazing guitar player  was wowing all our friendly and hungry guests, ( we had a packed house)  he can even  play your requests. How good is that! Gary plays for us every week-end so do come along and enjoy the wonderful atmosphere as well as our food and cocktails!

Anyways I degress ........................... the humble sandwich is elevated to great heights here on our new beautiful leather menu's and  luckily it just happens to be  perfect fodder for a tired and hungry chef or waiter and we reccommend you try one . I'm just off to get one now as we speak..........................yum yum
PS
The good news is lots of chefs meet their girlfriends ( they are the pretty waitresses!) at work and chilling out time can be had after service when I know most of our staff enjoy a glass of wine or beer. After a busy service it takes a long time to wind down sometimes and its good to mull over the events  of the past few hours We are now extreemly busy enjoying the trade from the English children being on their school holidays.

No comments:

Post a Comment